Ingredients: Cream Cheese [Milk, Salt], Fresh Cream [Cream (Milk), Stabiliser; Carrageenan], White Chocolate [Sugar, Fully Hydrogenated Vegetable Fats (Palm Kernel), Skimmed-MilkPowder, Lactose (From Milk), Emulsifier (E322 Sunflower Lecithin), Flavouring (Vanillin)], Egg Yolk [Pasteurised Egg Yolk, Acidity Regulator (Citric Acid)], Sugar, Wheat Biscuit [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Margarine [Vegetable Oil (Palm, Rapeseed), Water, Salt (2%), Emulsifier (E475), Colour (E100, E160b(i)), Flavourings], Beef Gelatine (halal), Vanilla Essence [Water, Monopropylene Glycol, Colour (Caramel E150a), Flavourings], Lemon Curd [Sugar, Glucose Syrup, Water, Maize Starch, Vegetable Oil (Palm, Rapeseed), Egg, Acidity Regulator: Citric Acid, Trisodium Citrate; Gelling Agent: Pectin: Lemon Terpenes, Salt, Colour: Curcumin; Acetic Acid (Acetic Acid, Water)], Sweetened Cream [Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Dextrose, Sugar, Milk Protein, Emulsifiers (Polysorbate 60, Mono- And Diglycerides Of Fatty Acids, Soya Lecithin), Acidity Regulators (Trisodium Citrate, Disodium Phosphate), Stabilisers (Calcium Chloride, Methyl Cellulose, Hydroxypropyl Methyl Cellulose), Gelling Agent (Sodium Alginate), Flavouring, Colour (Beta-Carotene)], White Chocolate Curls [ Sugar, Cocoa Butter, Whole Milk Powder, Whey powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavour].
Individual Lemon Cheesecake
A light and refreshing lemon cheesecake, featuring a smooth and creamy filling infused with zesty lemon flavour. Set on a buttery biscuit base, it’s perfectly balanced between sweet and tangy, delivering a fresh citrus kick in every bite. Finished with a silky lemon topping, this cheesecake is a bright and indulgent dessert that’s both uplifting and satisfying
16 pieces
Contains: Milk, Wheat (Gluten), Eggs, Soya
No nutrition information available.
