Ingredients: Cornflakes [Maize, Sugar, Barley Malt Flavouring, Salt, Vitamins & Minerals: Niacin, Iron, Vitamin B6, Vitamin B2 (Riboflavin), Vitamin B1(Thiamin), Folic Acid, Vitamin D, Vitamin B12], Sugar, Partially Inverted Refiners Syrup, Shortcrust Pastry [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Margarine (Vegetable Oil (Palm, Rapeseed), Water, Salt (2%), Emulsifier (E475), Colour (E100, E160b(i)), Flavourings), Water], Raspberry Jam [Granulated Sugar, Glucose Syrup, Concentrated Raspberry Puree, Water, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate), Colour: Anthocyanin (Contains Sulphites), Flavouring]
Cornflake Tart Traybake
A nostalgic favourite with a satisfying crunch, the cornflake tart traybake is a timeless treat loved for its simple yet irresistible flavour. This classic bake features a buttery shortcrust pastry base layered with sweet, fruity jam, then topped with golden cornflakes coated in rich, sticky syrup for that signature crisp finish
Baked as a tray for easy slicing, each piece delivers a perfect contrast of textures—crumbly pastry, soft jam, and crunchy topping. Ideal for sharing, cafés, or dessert tables, it’s a comforting, homely bake that never goes out of style
May Contain: Sulphur Dioxide, Sesame, Mustard, Peanuts, Nuts, Hazelnuts, Almonds, Walnuts
