Feuilletine

2.5kg, Feuilletine is a light, crispy confectionery ingredient made from very thin sweet crêpes that are baked, caramelized, and crushed into delicate golden flakes. It has a buttery, subtly sweet flavor with a flaky texture that remains crunchy when mixed with chocolate, praline, or other fat-based preparations. Commonly used in French pastry and chocolate making, feuilletine adds a distinctive crisp texture and flavor contrast to cakes, entremets, mousses, praline fillings, and confectionery products.