Vanier

Our ice-cream cheesecakes are truly innovative creating the perfect balance between a cheesecake and a parfait ice-cream resulting in a wastage free individual freezer to table cheesecake that can be eaten straight away, no defrosting required.

A unique ice-cream cheesecake on a base of crunchy biscuit and overflowing
with a fruity strawberry sauce and fluffy white chocolate flakes.

An intriguing mixture of cheesecake and ice-cream form a lovely smooth vanilla layer on a gluten free crunch base. Topped with a soft mango and passionfruit sauce and mango pieces and finished with a hand piped chocolate decoration.

Our meringues and pavlovas combine the softest parfait ice-cream, rich sauces and hand made meringue to provide you with a rich sweet dining experience.

These innovative desserts can be eaten as a pair of lollies or as a slightly smaller dessert, we know not everyone will want to eat such a novel dessert from the lolly stick, the idea is to have some fun with it or to share at the end of a meal for two or just to eat as you would any other dessert.

Our individual freezer to table parfait desserts are the perfect way to end a romantic dinner or a decadent meal out. These rich, sweet and tasty parfait ice-creams have a unique texture and are a truly delicious treat.

We have added a range of 3 Vegan desserts in 2019 to complement our existing ranges. We are always looking for inclusive ranges to develop and are already looking at what "Free From" desserts we can produce next year, the ultimate goal being free from all allergens AND Vegan!

A knobbly crunch base with toasted buckwheat and a layer of vanilla ice

cream cheesecake topped with the creamiest caramel sauce with a kick of sea salt. Decorated with milk chocolate shards sprinkled with toasted buckwheat for added crunch.

A coronet of dark chocolate filled with crunchy meringue and a rich

chocolate ice cream, oozing with white chocolate sauce finished with

meringue pieces and dusted with cocoa powder.

Our Ladybird range of hot desserts provides you with a balanced dessert menu from a single supplier and as they are all individual portions and truly microwave to table, there's no wastage!

For those establishments who require a more traditional approach to cheesecake, the defrostable cheesecakes are perfect for you. We now also have a range of reduced fat cheesecakes in this range.

Bramley apples and succulent blackberries topped with a crunchy butter crumble, full of flavour and generously sized

A base of mango pieces and a layer of mascarpone parfait, topped with mango & passionfruit parfait ice-cream layers. A mouth-watering exotic fruit sauce cascades down finished with a tangy piping sauce and chocolate feather decoration.

A crunchy crumb base with layers of chocolate and banana parfait ice-creams. A decadent toffee sauce wraps around the top with a decoration of banana chips coated with melted chocolate to make a crunch.

An Italian meringue base with layers of blackcurrant, raspberry and

strawberry ice-cream parfaits then topped with a luscious mixed berry sauce and decorated with meringue pieces & sprinkled with redcurrant.